Pantaleo

Pantaleo, a wine with a strong personality, obtained from the pure vinification of the ancient Greek native grape variety, grown in the homonymous locality in the Cori district.

• TECHNICAL SHEET: White wine, classified IGT Lazio, from 100% Greco grapes. Alcohol degree: 13%

• VINEYARDS: Located on the volcanic hills of the territory of Cori at an altitude of about 200-250 meters above sea level; clayey volcano soil; row training system with about 4,000 plants per hectare; yield per hectare equal to 80 quintals. Harvest period from September 15th.

• VINIFICATION: Soft crushing and destemming; static decantation for 24 hours and subsequent cold fermentation at a temperature of 15 ° C for 12 days; permanence on the noble lees for 3 months; malolactic no. Aging in stainless steel tanks for 6 months and bottle aging for 6 months.

• ORGANOLEPTIC SHEET. Intense yellow color with golden reflections, delicately floral scent. Fresh savory flavor with mineral notes. Excellent pairing with first courses and fish-based dishes. Serve at 12 ° C. To be drunk young to better enjoy its characteristics.