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Red wine donuts

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INGREDIENTS : Type 00 soft wheat flour; Sugar; Wine 19%; Peanut Oil Alchermes; Leavening agent: E450, E500, E470a.

Minimum shelf life 180 days

Method of storage Room temperature, cool and dry places


Average values ​​for 100 g of product
Energy: Kcal 444 (1873 kj)
Fat of which saturated: 12.1g - 1.7g
Carbohydrates of which sugars: 76.3g - 23.5g
Fiber: 2.5g
Protein: 5.8g
Salt: 0.4g

    Red wine donuts
    Red wine donuts
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